BERRY AND WHITE CHOC TART
INGREDIENTS: - 125g unsalted butter - 250g digestive biscuits - 275g full-fat cream cheese - 300ml double cream - 100g white chocolate -...
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FUNNEL CAKE FRIES
INGREDIENTS: - 2 cups all-purpose flour - 1 tsp baking powder - 1/2 tsp salt - 2 large eggs - 1/4 cup sugar - 1/2 cup milk - 1 tsp...
WHITE CHOCOLATE LEMON CURD PAVLOVA
- 6 large egg whites, room temperature (so important!) - 1 1/2 cups granulated sugar - 1 teaspoon cornstarch - 2 teaspoons vanilla...
RASPBERRY JAM FILLED ROSE BUNS
INGREDIENTS: - 350 g + all-purpose flour (2 1/2 cups +), as needed - 60 g sugar (5 Tbsp) - 1 tsp fine salt - 160 g warm milk (2/3 cup) -...
STRAWBERRY CUPCAKES WITH STRAWBERRY BUTTERCREAM
INGREDIENTS: - 8-9 large strawberries - 11 large egg + 2 egg whites, room temperature and separated - 2 cups (250g) all-purpose...
STRUFFOLI ITALIAN HONEY BALLS
INGREDIENTS: - 3 large eggs - 2 tablespoons sugar - 2 tablespoons oil I used canola - 1 teaspoon pure vanilla extract - 2 tablespoons...
ICY WINTER MARSHMELLOWS
INGREDIENTS: - Vegetable oil, for brushing - 4 envelopes unflavored gelatin (3 tablespoons plus 1 1/2 teaspoons) - 3 cups granulated...
CHAI POACHED PEARS WITH CINNAMON WHIPPED CREAM
INGREDIENTS: - 2 chai tea bags - 1 1/2 cups boiling water - 1/3 cup honey - 2 ripe but firm Bosc pears, peeled and cored from the bottom...
FERRERO ROCHER CHEESECAKE
INGREDIENTS: For the crust: - 2 1/2 cups biscuits - 5 Ferrero Rocher - 1/2 cup unsalted butter, melted - For the filling: - 35 oz cream...
HONEY CREAM TARTS
INGREDIENTS: 1 pound pie dough, rolled 1/8” inch thick filling: - ¼ cup sugar - 1/4 cup honey - 2 tablespoons cornstarch - 1/4 teaspoon...
SWIRLED EASTER BROWNIES
INGREDIENTS: - 150g butter, plus extra for greasing - 150g dark chocolate, roughly chopped - 50g dark muscovado sugar - ½ tsp vanilla...
MILO CHOC RIPPLE SNOW BALLS
A nice chocolatey indulgence. The milo is just a plus if you're a milo lover. INGREDIENTS: - 2 packets of choc ripple biscuits - 1 cup of...
JELLY TIP ICE-CREAM POPS
INGREDIENTS: JELLY: One box raspberry flavoured jelly / jello, made with half the quantity of water called for on the packet. ICE-CREAM:...
CHOCOLATE CHOUX ICE-CREAM SANDWICHES WITH DOUBLE CHOC ICE-CREAM
INGREDIENTS: DOUBLE CHOCOLATE ICE-CREAM: - 4 large egg yolks - 135g (2/3 cup) sugar - 1 tsp vanilla bean paste - 1 tsp salt - 35g dutch...
TOASTED COCONUT ICE-CREAM POPS WITH PASSIONFRUIT SHELL
INGREDIENTS: ICE-CREAM: - 150g unsweetened shredded coconut - 475g whole milk - 350g heavy cream - 6 egg yolks - 200g sugar - 1/2 tsp...
NO BAKE MIXED BERRY CHEESECAKE BARS
INGREDIENTS: MIXED BERRY TOPPING: - 250g fresh or frozen raspberries - 125g fresh or frozen blueberries - 125g fresh or frozen...
ROCKY ROAD ICE-CREAM POPS
INGREDIENTS: ICE-CREAM BASE: - 65g dutch cocoa (this makes a VERY intense chocolate ice cream so reduce by 20g if you like) - 270g whole...
BLACK COCOA BROWNIE WITH OREO GERMAN BUTTERCREAM
INGREDIENTS: BROWNIE: - 113g cold unsalted butter - 225g dark chocolate, coarsely chopped - 50g Black cocoa, or extra dutched cocoa -...
GINGERBREAD SHEET CAKE WITH MAPLE CREAM CHEESE FROSTING
INGREDIENTS: SHEET CAKE: - 320g (2 1/4 cups) All-Purpose Flour - 200g (1 cup) Granulated Sugar - 1 Tbsp ground ginger - 1 1/2 tsp baking...
BOSTON BUN
INGREDIENTS: Bread Dough - 180g (3/4 cup) whole milk, lukewarm - 50g (1/4 cup) sugar, divided - 2 1/4 tsp active dry yeast - 400g...
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