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BURNING MANDARIN


- 1 1/2 OZ (45ML) MANDARIN VODKA

- 1 OZ (30ML) LEMON JUICE

- 1/2 OZ (15ML) CRANBERRY JUICE

- 1/2 OZ (15ML) ORANGE JUICE

- SPLASH SIMPLE SYRUP

- 2 SLICES JALAPENOS


Rim the edge of a martini glass using a lemon wedge and sugar. Set aside.


Drop two slices of jalapeño into the base of a shaker.


Add ice and pour in mandarin vodka, lemon juice, cranberry juice, orange juice, and simple syrup. Shake well.


Strain mix into rimmed glass and garnish with a jalapeño slice.


(Source: https://tipsybartender.com/recipe/burning-mandarin/)

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