Jan 29, 20191 min readCLEMENTINE CHOCOLATE LAVA CAKEINGREDIENTS: - 4 ounces dark, bittersweet chocolate (60% or more cacao) - 2 large eggs - 1/2 cup sugar - 1 pinch salt - 1 teaspoon...
Jan 21, 20191 min readPINEAPPLE SORBETINGREDIENTS: - 1 fresh pineapple (about 4 cups once chopped) - 2 tbsp freshly squeezed lemon juice - 1/4 cup sugar; +/- to taste...
Jan 21, 20192 min readRUM RAISIN ICE CREAMINGREDIENTS: - 1 cup raisins - 4 ounces dark or amber rum I like dark for this recipe because it has deeper flavour and also adds some...
Jan 21, 20191 min readFRESH PINEAPPLE SORBETINGREDIENTS: - 16-oz peeled, fresh pineapple, cut into small pieces - 1/3 cup heavy cream - 1 tsp vanilla extract - 1/2 cup sugar...
Jan 21, 20191 min readTIM TAM BALLSINGREDIENTS: - 200 G (1 Pack) Tim Tams Or Penguins (Sub Oreos) - 125 G Cream Cheese, Room Temperature - 1 Cup Desiccated Coconut...
Jan 21, 20191 min readHONEY ALMOND SLICEINGREDIENTS: - 65 g Flora spread melted - ¼ cup brown sugar firmly packed - ⅔ cup plain flour - ½ cup almond meal - 80 g Flora spread - 2...
Jan 21, 20192 min readSALTED CARAMEL APPLE DUTCH BABYINGREDIENTS: For Dutch Baby - 5 eggs - ¾ cup whole milk - ¾ cups all-purpose flour - 2 teaspoons vanilla - 2 tablespoons granulated sugar...
Jan 21, 20191 min readFRUITY ICED TEA POPSICLESINGREDIENTS: Fruit Tea Bags of your choice. I used:– Mango & Strawverry– Orange Crush– Peppermint– Lemon Optional: honey to sweeten....
Jan 10, 20191 min readBUTTERSCOTCH CORNFLAKE CLUSTERSINGREDIENTS: - 1 (11-ounce) bag butterscotch chips - 4 cups cornflakes INSTRUCTIONS: Line two baking sheets with parchment paper (or just...
Jan 10, 20191 min readSTRAWBERRY PANNA COTTAINGREDIENTS: - 1 pound fresh strawberries - 1/2 cup whole milk - 1 and 1/2 teaspoons unflavored gelatin powder (1 envelope) - 1/8...
Dec 24, 20182 min readEASY SHORTBREAD TWIX COOKIESINGREDIENTS: SHORTBREAD COOKIE: - 1 ½ cups salted butter, softened (see notes) - 1 cup powdered sugar - 1 teaspoon vanilla extract - 3...
Dec 24, 20181 min readRASPBERRY AND MACADAMIA BLONDIESINGREDIENTS: - 125 gram butter - 2 180g block white chocolate, chopped - 1 1/2 cup plain flour, sifted - 1/2 cup caster sugar - 2 eggs,...
Dec 24, 20182 min readSTRAWBERRY FLAN WITH APRICOT LIQUEUR GLAZE INGREDIENTS: - 125 grams cold butter - 1 cup (150g) plain flour, plus extra for rolling - 1 tablespoon caster sugar - 2 tablespoons iced...
Dec 24, 20182 min readTRIPLE CHOCLATE MOUSSEINGREDIENTS: - 75 gram dark eating chocolate (70 per cent cocoa), chopped finely - 100 gram milk eating chocolate, chopped finely - 120...
Dec 17, 20183 min readS'MORES BROWNIESINGREDIENTS: FOR THE BROWNIE BASE 2 large eggs1/2 cup plus 2 tablespoons | 55 g dutch process cocoa1/2 teaspoon medium grain kosher...
Dec 17, 20182 min readVANILLA YOGHURT PANNA COTTA WITH BALSAMIC PEACHES AND NECTARINES INGREDIENTS: For the Panna Cotta 4 tablespoons (60 ml) water2½ teaspoons unflavoured gelatin2 cups plain whole-milk Greek yogurt2 cups...
Dec 16, 20182 min readRICOTTA & ORANGE TARTINGREDIENTS: - 300 g pâte sablée - 600 g fresh ricotta cheese, drained (see Note) - 150 g mascarpone - 150 g caster sugar - 75 g honey -...
Dec 15, 20182 min readAPPLE KUCHEN BARS WITH A SPICED SALTED PECAN CARAMEL INGREDIENTS: 3 cups all-purpose flour, divided¼ tsp salt1-½ cups cold butter, divided and sliced into cubes4 to 5 tbsp ice water8 cups...
Dec 15, 20184 min readHONEY AND FIG PAVLOVAINGREDIENTS: - 8 figs, halved - 3 tbsp honey - 2 small sprigs of rosemary - 2 tbsp lemon juice - 600 ml whipping cream - 400 ml Greek...
Dec 15, 20182 min readTHEROMIX SALTED CARAMEL MACADAMIA TARTSWEET SHORTCRUST INGREDIENTS: - 250 g plain flour - 125 g salted butter cut in 2cm cubes - 65 g icing sugar - 40 g water COLD FILLING...
